S’mores Milkshake with Graham Crackers – A Campfire Classic in a Glass
Introduction Paragraph
Get ready to sip your way into dessert heaven! This S’mores Milkshake with Graham Crackers brings all the nostalgic charm of a classic campfire treat into a creamy, chilled drink. With layers of toasted marshmallow flavor, rich chocolate, and the irresistible crunch of graham crackers, this indulgent milkshake is the ultimate dessert-in-a-glass. Whether you’re cooling off in summer or craving a sweet treat anytime, this milkshake hits every note of comfort and decadence.
Prep and Cook Time
- Prep Time: 10 minutes
- Cook Time: 2 minutes (to toast marshmallows)
- Total Time: 12 minutes
- Servings: 2
Ingredients List
- 2 cups vanilla ice cream
- ½ cup milk (whole or plant-based)
- ¼ cup chocolate syrup
- 6 large marshmallows (plus extra for topping)
- 4 graham crackers (2 crushed for blending, 2 for garnish)
- Whipped cream (for topping)
- 1 tablespoon chocolate chips (optional)
- 1 teaspoon vanilla extract
Instructions
Step 1: Toast the Marshmallows
Place marshmallows on a skewer and toast over a gas flame or under a broiler until golden brown.
Why this step matters: Toasting adds that signature smoky, caramelized s’mores flavor.
Step 2: Blend It All Together
In a blender, combine vanilla ice cream, milk, chocolate syrup, toasted marshmallows, crushed graham crackers, vanilla extract, and chocolate chips (if using). Blend until smooth.
Why this step matters: This creates a creamy base with texture and rich layers of flavor.
Step 3: Prepare the Glass
Dip the rims of your glasses in chocolate syrup and roll them in crushed graham crackers.
Why this step matters: Adds visual appeal and extra graham cracker crunch in every sip.
Step 4: Serve and Garnish
Pour the milkshake into the prepared glasses. Top with whipped cream, extra toasted marshmallows, crushed graham crackers, and a drizzle of chocolate syrup. Serve immediately with a straw and spoon!
Why this step matters: A layered garnish brings texture, fun, and that iconic s’mores look.
Suggested Add-ons or Toppings List
- Mini marshmallows or marshmallow fluff
- Peanut butter drizzle
- Crushed chocolate sandwich cookies
- Sea salt flakes for a sweet-salty twist
- Espresso shot for a mocha-style shake
Health Benefits Section
Let’s be real—this one’s for indulgence! But here’s what it gives you:
- Calcium from milk and ice cream
- Energy from natural sugars and carbs
- Mood boost from chocolate (yes, it’s real!)
- Nostalgia – emotional health counts too!
FAQs (Frequently Asked Questions)
1. Can I use store-bought marshmallow fluff instead of toasting marshmallows?
Yes! Substitute 2 tablespoons of fluff, though toasting adds that authentic flavor.
2. Is there a dairy-free version?
Use plant-based milk, vegan ice cream, and dairy-free chocolate syrup for a vegan-friendly version.
3. Can I make this milkshake ahead of time?
It’s best enjoyed fresh, but you can freeze it in a sealed container for a thicker texture later.
4. What if I don’t have graham crackers?
You can use digestive biscuits or vanilla wafers as a close substitute.
5. Can I make this milkshake less sweet?
Reduce the chocolate syrup or use dark chocolate to balance the sweetness.
Nutritional Information Table (per serving, approx.)
| Nutrient | Amount |
|---|---|
| Calories | 380 |
| Protein | 6g |
| Fat | 14g |
| Carbohydrates | 55g |
| Fiber | 2g |
| Net Carbs | 53g |
Diet Tags or Labels
Dessert • Vegetarian • Indulgent Treat • Summer Favorite
Conclusion
This S’mores Milkshake with Graham Crackers is a dreamy dessert that takes everything you love about campfires—gooey marshmallows, rich chocolate, crunchy crackers—and spins it into a drinkable delight. Whether you’re celebrating summer or just want to sweeten your day, this milkshake will never disappoint. Try it, love it, and don’t forget to share it with fellow s’mores fans!